Peru
€25.00
Ancient plantations on the highlands of Cusco, in the shadow of Machu Picchu, the ancient capital of the Incas, hide the secret of Cusco Cacao, one of the rarest and most prized varieties of cacao beans in the world. It is known for its exceptional taste and rich, fruity aroma. The individual trees of this cacao are hundreds of years old and have been saved from destruction thanks to the devoted care of the local population.
Many scientists consider this cocoa to be the tastiest in the world, and it is also one of the rarest, autochthonous varieties.
Our Organic Celestial Cocoa comes in a unique form of cocoa mass granules with as much as 55% cocoa butter.
It is ideal for preparing healthy hot chocolate drinks, as a healthy substitute for coffee, as an addition to protein drinks and smoothies, but also for other daily rituals. Find out more about preparation methods and ideas for your daily cocoa rituals on the Recipes page.
Despite how circumstances around us look like, we are at the dawn of a New Era, one where humanity and Pacha Mama thrive in harmony, advancing together towards a future woven with abundance, togetherness and sustainability.
As children of the Earth, our passion for transformative change is fueled by the sacred cacao plant. This ancient superfood is not merely an ingredient – it is our guide and inspiration, urging us on a path of heightened consciousness.
Our mission is simple yet profound, awakening the spirit within each individual and creating a world where the ideals of health, joy, love & light are tangible realities. Our dharma is to offer not just superior cacao products but a holistic experience that nourishes the body, elevates the mind, opens our hearts, and uplifts our spirits.
Our journey of discovery involves exploring the untold stories of cacao – from its mystical origins to its contemporary renaissance as a beacon of wellness and unity.
Join us on this transformative journey. Together, we can reshape the world, one cacao bean at a time.
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